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Friday, February 26, 2016
Pan Roasted Tomatillo Salsa
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This is by far, one of the best salsas I've had. I have a soft spot for salsa verde because it's mild but packs a lo...
5 comments:
Wednesday, February 17, 2016
Cod Fillets with Blood Orange Citrus Sauce
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I think I have a bias towards cod. It's just so mild and there is so much you can do with it! If you look at my fish rec...
2 comments:
Saturday, February 6, 2016
Sweet and Salty Garlic Pork Chops
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Pork is quickly becoming a staple around here. That's what happens when you buy most of your meat at Costco and they have ...
3 comments:
Saturday, September 26, 2015
Sugar Cookies - Plain, with Icing, or with Frosting
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My grandma used to make some of the best sugar cookies in the entire world. No, I'm not being biased. I swear. When we wer...
1 comment:
Friday, September 18, 2015
Tomato and Zucchini Tart with Garlic
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I originally planned for this tart to be a quick, plain tomato-style to use up some of my garden tomatoes. Instea...
1 comment:
Wednesday, August 26, 2015
Western Salad Dressing
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Western Dressing is my son's favorite salad dressing. He just started really eating salads last year and he...
1 comment:
Friday, August 14, 2015
Mediterranean Quinoa Salad
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This is another one of those spur of the moment recipes that happened by chance.
3 comments:
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